I am annoyed the Patriots lost. Before I have you thinking I'm an actual sports fan however, I shall move on to more important things like food. Especially the made-from-scratch scrumdidliumptious kind! Such was my first attempt at making pizza! I'm so happy with how it turned out. I followed the Williams Sonoma directions for the dough, and used the Pizza Margherita recipe - YUM! I got my workout for sure kneading the dough. I thought, 10 minutes - pshaw! Man that was a long 10 minutes. I would have been lost in this department if I didn't have experience kneading clay in pottery. It's actually pretty fun, so I can't complain. I forgot to take a picture with it in one piece, but fortunately snapped a couple of shots before we devoured it while watching the super bowl begin.Oh, those thin, crunchy, flavorful basil leaves! My husband deemed this extra good, which is high praise indeed. I think I need to scrub my baking sheet though.
This is all that was left after about 15 minutes...
...which I am going to gobble for an afternoon snack while here at work. I'm definitely doing this again!
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